Chick-fil-A is famous for its signature crispy fried chicken sandwich in a soft bun. If you love it and want to enjoy it at home, this is the perfect recipe to recreate that flavor. Making it yourself allows you to control the quality of the ingredients, reduce the amount of fat, and create a more palatable dish.
Nutrition Values
A typical Chick-fil-A Chicken Sandwich provides approximately:
440 calories
19g protein
40g carbohydrates
19g fat (of which 4g is saturated fat)
1350mg sodium
These nutritional values may vary depending on how you adjust the ingredients.
Ingredients
Chicken:
2 boneless chicken breasts, thinly sliced
1 cup milk
1 large egg
2 teaspoons pickle juice
Dough Mixture:
1 cup all-purpose flour
1 teaspoon cornstarch
1 teaspoon powdered sugar
1 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon paprika
1/2 teaspoon garlic powder
Sandwiches and toppings:
4 burger buns
Pickles
Lettuce or tomato of choice
Butter or mayonnaise.
Directions
- Marinate the chicken:
In a large bowl, combine the milk, egg, and pickle juice. Soak the chicken in this mixture for about 30 minutes to 1 hour. This helps the chicken absorb the seasoning and retain moisture when fried.
- Prepare the dough:
Mix together the flour, cornstarch, powdered sugar, salt, pepper, paprika, and garlic powder.
- Coat and fry the chicken:
Remove the chicken from the marinade, roll it in the flour mixture, making sure the chicken is evenly coated.
Fry the chicken in hot oil (170-180°C) for about 3-5 minutes on each side or until the chicken is golden brown and crispy. Place the chicken on paper towels to remove excess oil.
- Assemble the sandwich:
Heat the burger buns, spread with butter or mayonnaise if desired.
Place the fried chicken on top, add pickles and vegetables of your choice.
- Enjoy:
Your hot, delicious chicken sandwich is ready to serve!
FAQs
- Can I use any other cut of chicken?
Absolutely! You can use boneless chicken thighs if you want a stronger flavor.
- How to keep the sandwich crispy for longer?
When frying the chicken, make sure the oil is at the right temperature. After frying, place the chicken on a wire rack instead of paper towels to keep it crispy.
- Can I bake it instead of frying it?
Yes. Preheat the oven to 200°C, brush a thin layer of oil on the chicken and bake for 20-25 minutes. However, the crispiness will be different from frying.
- I don’t have cucumber juice, what can I replace it with?
You can use lemon juice diluted with a little salt to create a slightly sour taste for the chicken.
Conclusion
Chick-fil-A Chicken Sandwich is not only a popular fast food but also a source of inspiration for those who love cooking. With this recipe, you can completely bring that characteristic flavor into your kitchen. Try it today and enjoy this great dish with your family and friends!
